Food Walk About

My Turkey Story...

2011-12-22T18:15:00.006+08:00

Assalamualaikum... Here I would like to share my first attempt on cooking the Turkey... as you all know Christmas is around the corner, so how about trying the Turkey once in a while, for thanks giving... hahaha... actually it was a requested by my boss, she wanted to have turkey for our staff party... well as you all know, who other then the man him self is on the task to prepare it.... then

My Salmon Story.

2011-12-12T18:41:00.003+08:00

Assalamualaikum... I just wat to share my slmon story... The fat man with the Salmon The fat man filleting the Salmon layer the brioche dough, then layer the braised leek, then rest the Salmon on top wrap the Salmon and finished with egg wash score portions baked in over at 220'c for 20 min, then rest for 10 min. Slice served with herb Mash, Roasted Cherry Tomatoes, and Vinaigrette. Baked

Ayer Rock Butcher & Grill

2011-06-23T10:58:00.003+08:00

Assalamualaikum...I want to share this one place that is located in the heart of Bukit Jelutong, It's called Ayer Rock Butcher Grill. I don't know how the name of the restaurant came about but this place was suggested by my long lost friend heheehe... well I'm glad that now Shah Alam resident can enjoy a proper juicy steak, even though I know a few more places that are more excellence... not to

Laman Grill

2011-03-06T03:46:00.002+08:00

Assalamualaikum... It has been a while since I write something about a restaurant, or the best places to dine... Well here I got a post that will make you drool... Have you guys heard about LAMAN GRILL (Bar-B-Q) well this place is located in the heart of Shah Alam, A pure dining experience with foods that being prepared by Masters Chefs... hehehe... Well lately I've been watching to many

GAS Petronas Battle of the Chef 2011

2011-03-01T23:19:00.001+08:00

Assalamualaikum... On the 28th February, My students went for the Gas Petronas Battle of the Chef 2011 which was held at SSTWO Mall in Kelana Jaya.... It was a good exposure and experience to my students.... Chef Khairil IzwanChef ZaimahChef SyukChef Zamzani as the hostThe famous Chef Jasman as the invited Judge Congratulation, proud of you guys...

Culinary Arts Award 2011

2011-01-23T15:01:00.005+08:00

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Chopped....

2010-11-27T04:39:00.003+08:00

Assalamualaikum... I just want to share, that last week was the finals for my student who is taking the International Cuisine course with me... I have 4 sections, and an average of 20 students per sections... fuh to many to handle... well Alhamdulillah every thing went well... So, for this sem's final exam I wanted to do something different, as all of us knows now a days there's many shows on

BEEFY SUNDAY

2010-11-22T19:40:00.002+08:00

Assalamualaikum... Steak oh steak, you are so beefy,you melt in my mouths,you make me fall,with just salt and paper,plus a strong D'ijon mustard... you make my dayand its a Sunday.... Fuh, last Sunday was great... its started with a plan for a movie outing, and it end up with a whole lot of beef all day.. hehehe our first stop is Chilie's at MidValey Mega Mall... before the Zohor prayer we had

Husbands Nite out at Baffalo Steakhouse

2010-11-18T17:52:00.000+08:00

Assalamualaikum... It is still not late for me to wish to all Muslim in the whole word Selamat Hari Raya Aidil Adha... Hmmm actually I got a new post for every body. Last Tuesday, me and the boys went out for a husbands nite out, hehehe... well actually theres 4 of us and 3 of us a happily married hehehe... The get togather started actually since 3 of my buddies just got new babies... so their

Butter Cream Cup Cakes

2010-11-04T20:15:00.003+08:00

Assalamualaikum... On my birthday 22nd of October, my student did a surprise party on me... it was fun, never in my 5 years at unirazak ever my student celebrate my birthday hahaha... and they give me presents too.. so sweet of them, one of the present is a box of chocolate made by one of my students... her name is Tasha, and she said that she makes other pastries to, her passions are into

Cuisine where the sun rise...

2010-10-21T21:00:00.000+08:00

Japanese Cuisine Assalamualaikum... I just bought this Bento box... many types of sushi Garlic fried rice Japanese style many types of sushi Tempura California roll many types of sushi many types of sushi many types of sushi

Food Of Asia

2010-10-08T01:42:00.001+08:00

Wanton Dumpling Assalamualaikum... Here are some of the dish that me and my students prepared in our International Cuisine class, it is all prepared in our new kitchen, which is bigger and cooler... hehehe Roasted Sesame Chicken Mushroom with Oyster & Broccoli Saffron Rice Madras Curry Onion Tiru Kashmir Chicken

Restaurant WINDMILL

2010-09-03T14:10:00.004+08:00

Assalamualaikum... To all fellow blogger, its been a while since I write a new post hehe. Maybe its the month of Ramadhan and my time was packed with other more important things that I, as a Muslim have to commit with. So here I am again, let me start with a wish to you all "Selamat Hari Raya Aidil Fitri" maaf zahir batin. The interior of the restaurant For this post I would like to share

Delicious Cafe @ One Utama

2010-07-05T22:52:00.025+08:00

Assalamualaikum... Last weekend I met up with an old colleague of mine at One Utama, we went for a movie.. we watched Days and Night... ok lah that movie, then after that we had a late lunch at this Delicius Cafe... its a good concept restaurant where by it serve western cuisine, the ambiances are very cosy... Beef Lasagna with salads Iced Lemon tea for me Bacon and cheese sandwich One

Nasi Ayam Hailam

2010-05-20T23:02:00.054+08:00

Assalamualaikum... Greetings my friend, here I am still alive and what a post I got for you guys....For us Malaysian, Nasi Ayam, or Chicken Rice are common but yet there are so many varieties of Nasi Ayam in our region, and they are all good to every individual taste... for me what makes Nasi Ayam special are the combination of four (4) element that makes a Nasi Ayam complete... they are the

Mo'men

2010-05-05T13:00:00.000+08:00

Assalamualaikum... Its that time of the month where I go hunting with my partners for new food joints... so last Sunday I came across this newly fast-food joint, I normally don't want to cover any fast-food, but this time its different.. This is Mo'men, its a fast-food concept, where you order at the counter and enjoy your meal at the table while sitting on an uncomfortable chairs... just like

Carvings

2010-04-12T22:11:00.003+08:00

Assalamualaikum... Its been a long time since I wanted to write something about fruit carving... But I need to get my facts right first. Last Friday I conduct a fruit carving class for may student, they were all excited as they never done it before.. so I explain to them that fruit carving originated from Asian countries such as Thai, and China... In China the technique of carving that they use

KUNANG KUNANG RESTAURANT

2010-03-29T12:06:00.002+08:00

Assalamualaikum... Last weekend we had dinner at Kunang-kunang restaurant, the environment was nice it was a "teratak" concept, the service was good, many people were there, and there's also a live band that plays good music. The ambiance of Kunang-kunang restaurant for starter we had Fried Calamari I had nasi lemak with fried chicken She had Tom Yam Noodle For our beverages we hat Sirap

Vivo Bukit Tinggi

2010-03-10T16:29:00.045+08:00

Assalamualaikum... Hmmm where to start..... these few weeks have been restless for me, just got back from Kuantan, got classes to conduct, and classes to attend, got assignment to give out and also assignment that I have to finish... So today I steal some of my precious time just to scribble about this place I just went with my special someone... It was that day when we don't know where to go

How to enjoy Sushi...

2010-02-04T10:06:00.000+08:00

Assalamualaikum... I just found this sushi etiquette on the net, I thought its best if I share it with you guys who love to eat sushi but sometime we make the wrong move, I admit sometimes I do dunk the rice first instead of dunking the fish... hope that this post will give some of you guys a bit of a clear view on how to enjoy sushi the right way.. Thanks;

Ayam Penyet AP @ Subang ss15

2010-01-05T01:36:00.007+08:00

Assalamualaikum...Let me start by saying Happy New Year, happy 2010... let this post be the first post for 2010 hehe... Last week I went to this so called "jawa timur" cuisine restaurant call Ayam Penyet - AP, I dont know what AP stand for. But its what people are talking about rite now the famous "ayam penyet"this is the nasi putih that is serve togather with ayam penyetthis is the ayam penyet,

Keropok Lekor Kuantan

2009-12-24T11:28:00.008+08:00

AssalamualaikumOn the 19th of December 2009, FHTM research team went on a recce (riki) mission to Kuantan, Pahang. The mission is to identify the boarders of Pahang Coastal area... along the way we manage to find lots of interesting thing, especially along the coastal area, the view was very magnificent....But, what is interesting about this post is that we found in one of the area along the way

Pulut Kuning

2009-12-15T13:43:00.025+08:00

Assalamualaikum...Pulut Kuning is one of the Malay culture special dish, it is made from gluttonous rice soaked in water with a little turmeric as a coloring agent and it is cooked using steaming method and season with salt and coconut milk for that extra flavor. Usually Pulut Kuning is serve with Rendang, gulai, or sometime sambal tumis, depend on which state of Malaysia you are from. For me I

Oreo Cheese cake

2009-12-15T13:43:00.019+08:00

Asslamualaikum,This event happens early this month, I use to follow my ex-students blog, her passions are into pastry and cake decorations. She practice it base on her own interest, but she is still learning. I saw a few product of her in her blog and it was amazing. because most of my ex-student they say that they have the passion for culinary but in the end after they finish study they work

Restaurant at Menara Tinjau

2009-10-21T11:23:00.005+08:00